Eruption Brewery & Restaurant Lyttelton I Menu

MAINS

Burgers are served with a choice of seasoned fries or salad. Gluten free burger buns available.

Full Circle Beef Burger

Premium beef patty, aged cheddar, red onion, pickles, tomato, lettuce, aioli and tomato relish. Served with seasoned fries or side salad. Add smoked bacon +4

$25

Creole Chicken Burger

Creole seasoned crispy fried chicken, roasted capsicum, smoked cheese, lettuce, scallions, harissa mayo, jalapeño & green tomato relish.

$24

Pacific Fish Burger

Chatham Islands Blue Cod beer battered with Eruption Portside Pilsner, sweet pickles, lettuce, red onion, tartare sauce, aioli

$25

BBQ Cauliflower Cheese Burger

Spiced cauliflower, aged cheddar, tomato relish, lettuce, pickled red cabbage, aioli, and BBQ sauce.

$24

Vegetarian

Kansas Pork Burger

Slow roasted crispy pork belly marinated with Eruption Pilsner, poached apple, slaw, lettuce, caramelised onion, sriracha mayo, BBQ sauce.

$25

Jamaican Chicken Burger

Grilled jerk chicken, cheese, pineapple, bacon, avocado, lettuce, slaw, aioli, Eruption homemade jerk sauce.

$25

Barbeque Chicken Tacos

Pico de gallo salsa, slaw, crispy shallots, lime crema, corn tortillas.

$26

Gluten free

Baja Fish Tacos

Crispy Blue Cod, pico de gallo salsa, slaw, green tomato and jalapeno relish, lime crema, corn tortillas.

$24

Gluten free

Beer Battered Blue Cod & Chips

Chatham Islands Blue Cod battered with Eruption Portside Pilsner, seasoned fries, side salad, tartare sauce & lemon.

$29

Mediterranean Couscous Salad

Pearl couscous, chickpeas, cherry tomatoes, cucumber, red onions, fresh herbs, Danish feta, toasted walnuts & pomegranate molasses.

$24

Vegetarian

Farmer's Market Salad

Lettuce, slaw, cherry tomatoes, red onion, red peppers, cucumber, balsamic dressing. Add Eruption Fried Chicken +$6.

$20

Vegetarian

Gluten free

PIZZA

Hand-rolled bases, Eruption pizza sauce. Gluten free base +2 Vegan cheese +2

Magazine Bay

Shaved smoked ham, golden pineapple & mozzarella.

$23

Oxford Street

Cherry tomatoes, basil leaves, buffalo mozzarella, parmesan & black pepper.

$23

Vegetarian

Godley Quay

Mushrooms, artichoke, rosemary, garlic oil, capers, sea salt & mozzarella.

$23

Vegetarian

Corsair Bay

Fresh asparagus, cherry tomato, pine nuts, rocket & basil pesto, kalamata olives, mozzarella

$23

Vegetarian

Bridle Path

Chorizo, flame roasted capsicum, Kalamata olives, red onion, parsley & mozzarella.

$26

London Street Fire

Premium ground beef, green onion, mushroom, jalapenos, hot chili relish & mozzarella.

$26

Summit Road

Italian lamb salami , roasted red peppers, feta, green olives, red onion, horopito, mozzarella, olive oil.

$26

Port Cooper

Prosciutto, pine nuts, parmesan, rocket basil pesto, garlic oil, buffalo mozzarella, balsamic glaze.

$27

Ripapa Island

Smoked salmon, spinach, pear & fig chutney, cream cheese, toasted seeds, mozzarella.

$27

BREWER'S DELIGHTS

Cauliflower Manchurian

Indo-Chinese favourite, crispy fried cauliflower tossed in a spicy, sweet & tangy sauce with coconut slaw.

$18

Vegetarian

Vegan

Chili Salt Squid

With crispy shallots and chili lime aioli.

$17

Eruption Fried Chicken

Marinated karaage style with kewpie mayo and chili oil.

$18

Roast Pork Belly Bites

Marinated in Pyroclastic Haze beer, pickled red cabbage & sticky hoisin plum sauce.

$17

Crispy Dill Pickles

Panko crumb fried, served with aioli and Szechuan chili oil.

$14

Vegetarian

King of Dogs

Butterfly & Scotch gold medal winning jalapeno, chorizo and beef sausage, pretzel bun, sauerkraut, crispy shallots, American mustard. Add fries +4

$18

Fresh Baked Sesame Pretzel

Horseradish, tumeric & cream cheese dip, dill pickle, sauerkraut.

$12

Vegetarian

Sticky Cola Lime Fried Chicken

Lime chili aioli, sesame seeds and pickled red cabbage.

$18

Loaded Nachos

With black bean & corn salsa, cheese, sour cream, jalapeños, tomato relish. Add spicy beef +4

$20

Vegetarian

Hot Italian Flatbread

Rosemary, sea salt, garlic, parmesan, olive oil.

$15

Vegetarian

Edamame Beans

Steamed with miso butter, sesame seeds and pickles.

$10

Vegan

Vegetarian

Seasoned Fries

Smoked garlic salt, aioli & tomato ketchup.

Vegetarian

Vegan

DESSERTS

Crème Brûlée

A rich, creamy and silky vanilla custard with crunchy, caramelised sugar topping,

$12

Vegetarian

Tiramisu

A twist on the classic Italian dessert, mascarpone cream, Savolardi sponge, cacao, Dark Laval Stout.

$12

Vegetarian

Belgian Waffle

Served warm with forest berries, bonbon vanilla ice cream, chocolate sauce.

$12

Vegetarian

BREAKFAST

Available weekends.

Brewer's Butty

Butterfly & Scotch smoked bacon, free range fried egg, tomato relish, fresh greens, aioli. Add hash brown +4

$16

House Hash Stack

Home made herby veg & cheddar hash browns with hollandaise sauce, spinach and tomato relish. Add fried egg +4

$18

Vegetarian

The Brekkie Burger

Grilled Butterfly & Scotch sausage, streaky bacon, free range fried egg, smoked cheese, spinach, hollandaise, tomato relish. Add fries +4

$21

Smoked Salmon Toasted Bagel

Cold smoked salmon, spinach, capers, horseradish cream cheese.

$18

Breakfast Waffles

Bacon, berry coulis, banana, maple syrup, toasted walnuts.

$18

FOR KIDS

Full Circle Beef Burger

Premium beef patty, cheddar cheese, lettuce & tomato with seasoned fries.

$12

Crispy Chicken Burger

Cheddar cheese, lettuce, tomato and fries.

$12

Lyttel Pizza

Tomato and mozzarella pizza, with two toppings; salami, ham, olives, capsicum, pineapple, mushrooms, onions.

$12

Crispy Chicken Bites

Fried chicken tenderloins, served with fries or side salad.

$12

Kids Ice Cream Sundae

Berry coulis, marshmallow, choc sauce & Oreos

Vegetarian